Faq

Bhava, in literal sense refers to - “Let something good happen’’, Bhava is committed to provide good quality coffee to coffee drinkers all over. 

As an ode to this humble beverage and with the aim to fulfill the needs of coffee lovers, Bhava coffee presents a plethora of artisanal blends to satiate the tastes of all coffee drinkers. Coffee was introduced to India through this intricate equipment - The Filter and since then, it’s become a ritual more than a beverage. Bhava is highly focused on research and curates the coffee exclusively from Indian beans allowing coffee drinkers to savor our blends. 

Here are the few ways of getting the most from your our coffee :-

- Store the coffee well after opening. Bhava has a unique packaging that helps to keep your coffee airtight after every use.
- Take good care of your brass equipment.
- Understanding the ratio is important.
- Follow a recipe that can give you your desired requirements.
- Use filtered water.
- Switch to multiple usage of a single decoction. For eg, cold brew, affogato, etc.

Bhava is committed to craft superior blends from a variety of beans making it an ambrosial experience for customers. It is key to note that we follow top notch roasting and brewing techniques to bring out the best taste and flavour from the coffee beans. Our most premium offerings are the Vanilla Blend and Asmita.

 Coffee has to be preserved in an airtight condition, after opening. Bhava coffees come in airtight resealable valve bags and steel containers. Once opened, just fold the valve bag and reseal it from the sides. 

Bhava coffee tastes best with toned milk that contains 3% fat

Bhava is not an instant coffee and would need proper brewing equipment such as a South Indian Filter, French Press, Moka Pot or an Espresso machine to be brewed correctly. For our line of accessories please click here.

Yes, this is completely normal since our coffee is roasted fresh and packed. After roasting, coffee releases natural gasses that prevent oxidation. The one-way valve system on our bags preserve the quality and aroma of coffee, thus providing optimal storage conditions.

Yes, the blends that can give you the best espresso or cappuccino; Yuga and Asmita. Both are medium dark roasted, ideal for espresso and cappuccino.

Bhava is not an instant coffee and would need proper brewing equipment such as a South Indian Filter, French Press, Moka Pot or an Espresso machine to be brewed correctly. For our line of accessories please click here.

Bhava Coffee is bought from some of the best coffee plantations in India. It’s fully traceable sourced high-quality coffee that is harvested & processed meticulously with expert knowledge.

Bhava’s Indian Filter is a matte finish brass coffee filter engraved with our logo. It’s a strong product made of pure brass, which is durable and suitable for daily use. Wash it frequently with mild dish wash / vinegar / tamarind, to keep the shiny look for a longer time. Regular use of brass cleaning agents such as “BRASSO” (or any other brass cleaning and polishing agent) is preferred to avoid tarnish on its surface.

Here are some of the recipes you can try with our filter coffee decoction

Bhava uses only quality beans after a rigorous process of quality check. Specialty coffee: Robusta Kaapi Royale, Malabar Monsoon, Mysore nuggets. We pick 9 varieties of beans to create our blends that suit different taste needs.

Come learn with us the facile method to brew the perfect cup of filter coffee. This guide will ensure you with every detail required to brew and store Bhava coffee. Indian filter coffee is a hot beverage prepared by using the Indian filter set. The decoction from the filter set, is infused with frothed milk and sugar, typically served in brass or stainless steel dabara set.

Please refer to the return policy in the bottom of the page.  

Please refer to the shipping policy in the bottom of the page.